Very sweet and refined taste. Sweet and made with love.
Rose syrup is made with rose petals grown and hand-picked in Quebec.
Suggestions for desserts and drinks
- A sweet treat on ice cream or fruit salad.
- A little rose syrup on the pancakes for a memorable lover’s lunch.
- Coulis for alcoholic beverages. See the recipe for rose and kir rose cocktail.
- Tasty rose pastry.
- Rose Vinaigrette.
- Pork fillet with rose.
- Salmon with rose.
- Let your imagination run wild.
See the article Benefits of Rose Petals.
Ingredients: Quebec rose petals, water, sugar, clover and lemon.
Keep cool and away from light. Refrigerate, keeps for 1 year after opening.